“It’s Farm Day!”
Mark and Heather Russell grew up in the Bay Area and witnessed the growth and changes of Silicon Valley. From an early age, both were exposed to the value of physical work from seasonal crops, gardening, and not wasting a day or an opportunity.
With much of their time invested in their professions, their Saturdays were affectionately called “Farm Day.” The name became synonymous with cultivating the land, planting seeds for the future, and making the dream of starting the family winery a reality.
“Farming is a profession of hope”
— Brian Brett
Our Mission
At Farm Day, our mission beyond creating a quality wine is based on four principles:
Foundation
To serve and support others with dignity, respect, and compassion.
Authenticity
To be good stewards of the land using sustainable methods.
Relationships
To create opportunities to build community by partnering with local and global organizations.
To build memories and have a lasting impact for the future.
Moments
Meet the Team
Mark & Heather Russell
FARMERS
Adam Comartin
WINEMAKER
Claire Rumpca
GRAPHIC DESIGNER
